The tutorial for how to make bude jjigae^^

what we need to the Main

Extra

What we need to the Sause

How to make it?

  1. Assemble the main ingredients in a shallow pot(except for instant ramen noodles, rice cakes, green onion and cheese) , Add the sauce in the middle.
  2. Pour the stock in the corner of the pot. Close the lid and boil it on medium high heat until the stock starts to boil
  3. Add the remaining ingredients
  4. Start dishing out soup, protein and vegetables onto your own soup bowl. Serve with steamed rice

origin

After the outbreak of the 6.25 Korean War, US troops were stationed in Korea. A dish in which leftover food such as spam, sausages, and bacon that were supplied to US military units were leaked out of the units, and the poor Koreans put the food together with kimchi and stir-fried it in a pot lid. When if stir-fried it, it kept burning, so I added water and it turned out to be a stew that was suitable as a snack or side dish for rice, and it was completed in its current form.